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Learn from the best

Learn from the best

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Explore Cooking Classes

Friday Prix Fixe - Fall/ Winter 2024 | 7:00pm | 4 Courses + Optional Wine Pairings

$95.00 - $95.00
$95.00
$95.00 - $95.00
$95.00
In stock

4 Courses | Communal Chef's Table | Sommelier Wine Pairings Welcome to Athens Cooks' Friday Prix Fixe Chef's Table - Fall/ Winter 2024: a celebrati...

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A tray of neatly arranged butternut squash agnolotti, each piece with distinct scalloped edges, is depicted. The text "COOKING CLASS | Making Pasta 201: Squash Agnolotti with Chef Hunter" overlays the image in bold white letters. The pasta rests on a parchment-lined baking sheet, ready for cooking and bringing cozy fall flavors to your table. Join us at Athens Cooks this Thursday 10 October from 6:00pm to 8:00pm for a memorable cooking experience!

COOKING CLASS | Making Pasta 201: Squash Agnolotti with Chef Hunter, Thursday 10 October, 6:00pm - 8:00pm

$103.00 - $103.00
$103.00
$103.00 - $103.00
$103.00
In stock

Ready to level up your pasta game? Join Chef Hunter for a hands-on class where you'll learn how to make fresh butternut squash agnolotti from scrat...

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Close-up view of freshly made ricotta gnocchi sprinkled with flour on a wooden surface. The words "COOKING CLASS | Ricotta Gnocchi Dinner with Chef Hunter, Wednesday 16 October, 6:00pm - 8:00pm" are written prominently in large white letters across the center, as if inviting you to join Athens Cooks' hands-on cooking experience.

COOKING CLASS | Ricotta Gnocchi Dinner with Chef Hunter, Wednesday 16 October, 6:00pm - 8:00pm

$103.00 - $103.00
$103.00
$103.00 - $103.00
$103.00
In stock

Join Chef Hunter for a hands-on cooking class where you'll learn how to make pillowy ricotta gnocchi from scratch! Alongside the gnocchi, you'll ma...

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COOKING CLASS | "Ceviche Celebration" with Alejandro, Thursday July 25th, 6:00pm - 8:00pm.

COOKING CLASS | "Ceviche Celebration" with Alejandro, Thursday October 17, 6:00pm - 8:00pm

$103.00 - $103.00
$103.00
$103.00 - $103.00
$103.00
In stock

Dive into the wonderful world of ceviche with Chef Alejandro  from PINTA in this exciting and flavor-packed class. From classic preparations to adv...

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Image featuring a gradient background transitioning from deep burgundy on the left to white on the right, overlaid with gold flakes. Bold text reads "THE MYTHIC WINES OF BURGUNDY: AN INTRODUCTION" and smaller text below says "WINE TASTING | Athens Cooks x Pinta School." Thin black lines border the top and bottom edges. Explore Burgundy wines, from Chardonnays to Pinot Noirs on Tuesday, October 22nd, 6:30pm - 8:00pm.

WINE TASTING | Athens Cooks x Pinta School Wine: THE MYTHIC WINES OF BURGUNDY: An Introduction, Tuesday October 22nd, 6:30pm - 8:00pm

$55.00 - $55.00
$55.00
$55.00 - $55.00
$55.00
In stock

Join Alejandro and Alexandra of Pinta School of Wine for an intimate evening exploring the legendary wines of Burgundy. Known for producing some ...

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Cookbooks

Cookbooks

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Shop Cookbooks
MASA: Techniques, Recipes & Reflections on a Timeless Staple.

MASA: Techniques, Recipes & Reflections on a Timeless Staple

$37.00 - $37.00
$37.00
$37.00 - $37.00
$37.00
Low stock

A 2023 James Beard nominee, national bestseller and Best Cookbook of 2022 from LA Times, Food & Wine, The Washington Post, San Francisco Chroni...

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The Bitter Southerner | PEACH, Book by Amanda.

The Bitter Southerner | PEACH, Book by Amanda

$44.00 - $44.00
$44.00
$44.00 - $44.00
$44.00
In stock

For nearly 10 years at The Bitter Southerner, we've told stories, posted endless photos, eaten a million cobblers, and recently, published an enti...

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Food Stories: WRITING THAT STIRS THE POT.
Sold out

Food Stories: WRITING THAT STIRS THE POT

$38.00 - $38.00
$38.00
$38.00 - $38.00
$38.00
Out of stock

Food stories are often about so much more than what’s on our plate. For 10 years, working with the best writers anywhere and always through the len...

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Callie's Biscuits & Southern Traditions Cookbook.
Sold out

Callie's Biscuits & Southern Traditions Cookbook

$34.00 - $34.00
$34.00
$34.00 - $34.00
$34.00
Out of stock

In this beautifully crafted cookbook, Carrie Morey presents her modern approach to traditional Southern cuisine with 75 inventive recipes. Blending...

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W&P | Eat What You Watch Book.
Sold out

W&P | Eat What You Watch Book

$26.00 - $26.00
$26.00
$26.00 - $26.00
$26.00
More on the way!

Many of our favorite movies come with a side of iconic food moments: the elaborate timpano from Big Night, Charlie Chaplin's dancing dinner rolls i...

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Recipes

Recipes

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