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Upcoming Classes
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"BBQ Shrimp and Grits Class, Essential South!" Friday, June 2, 6:00-8:00pm
Original price $100.00 - Original price $100.00Original price$100.00$100.00 - $100.00Current price $100.00In stockExecutive Chef Hunter White will teach you his Low Country style prep of BBQ Shrimp and Grits that will make your mouth water. When you arrive you'...
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"Wine Tasting and Small Bites- Alfresco Happy Hour- Drop In" June 9, 5:00-7:00pm
Original price $50.00 - Original price $50.00Original price$50.00$50.00 - $50.00Current price $50.00In stockTGIF! It's time to "Wine" down and get outside. Bring your friends and colleagues for a drop-in wine tasting of some our favorite wines. We'll also...
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"French Pastry 101-Laminated Dough!" Saturday, June 10, 9:00-11:00
Original price $50.00 - Original price $50.00Original price$50.00$50.00 - $50.00Current price $50.00Out of stockLearn the art of laminated dough! Jonathan Baillehache grew up in Normandy, France where he developed a passion for the French culinary world...esp...
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"Knives Out, June Session" Thursday, June 15, 3:00-4:30PM
Original price $50.00 - Original price $50.00Original price$50.00$50.00 - $50.00Current price $50.00In stockLed by our very own Executive Chef, Hunter White, this hands-on class is the perfect opportunity to hone your knife techniques and learn fundament...
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"Date Night!" Saturday, June 17, 6:00-8:00pm
Original price $100.00 - Original price $100.00Original price$100.00$100.00 - $100.00Current price $100.00In stockWe're going back in time to create a fun date night that will keep you dancing in your seat, or at the least cooking in your seat. This is an inter...
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"Teens Who Cook Night (TWCN!)" Friday, June 23, 6:00-8:00
Original price $75.00 - Original price $75.00Original price$75.00$75.00 - $75.00Current price $75.00In stockCalling all teens who like to be in the kitchen! Chef Hunter will lead this fun packed evening of knife skills, food prep, eating (and fun music.)...
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"Risotto with Summer Vegetables," Saturday, June 24, 6:00-8:00pm
Original price $100.00 - Original price $100.00Original price$100.00$100.00 - $100.00Current price $100.00In stockWe've been waiting all year long for summer veggies. This is not only a vegetarian's dream class, it's everyone's dream class! Our Executive Chef, ...
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"French Bistro Basics," Wednesday, June 28, 6:00-8:00pm
Original price $100.00 - Original price $100.00Original price$100.00$100.00 - $100.00Current price $100.00In stockChef Christopher Schley from ZZ and Simone's is joining us for an evening of French Bistro Cooking. Currently, Chef Chris is ZZ and Simone's Pastry...
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"Stuffed Pasta, Piedmont Style," Friday, June 30, 6:00-8:00pm
Original price $100.00 - Original price $100.00Original price$100.00$100.00 - $100.00Current price $100.00In stockAgnolotti pasta is a stuffed pasta that originated from the Piedmont of Italy. It's sheets of pasta that are filled and rolled to create perfect pi...
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