Frying Pans + Skillets

The enameled cast iron Signature Skillet is a versatile kitchen essential for searing, sauteing, stir-frying and more. The interior surface is fini...

Make the perfect French omelette with this Mineral B Omelette Pan. The rounded edges allow you to easily roll the omelette and slide them onto the ...

The STAUB Perfect Pan is a sturdy cast iron wok for quick-cooking dinners like stir fries, and other one pot meals. Not just for stir-fries, this p...

Get the perfect sear on your favorite cut of steak with the Mineral B Steak Pan. The Mineral B Steak Pan is made of carbon steel - 99% iron and 1% ...

The Mineral B Crepe/Tortilla Pan is made of carbon steel - 99% iron and 1% carbon, the most natural cooking material praised by Chefs around the wo...

Why Heritage Steel? ✓ Lifetime Warranty ✓ 5 Ply Construction ✓ Oven Safe to 800 Degrees ✓ Beyond Non-Toxic ✓ Induction Compatible ✓ 316Ti Surface ✓...

This set includes the 1.5 quart sauté pan with lid, the 3 quart saucepan with lid, the 4 quart sauté with lid, the 8 quart stock pot with lid, and ...

All of the essential stainless steel cookware you should have in your kitchen! The set includes the 3 quart saucepan with lid, the 4 quart sauté wi...

STAUB Stackable is the ultimate spacing-saving set featuring the essential cookware pieces for all the ways you like to cook. Thoughtfully designed...

Pot Holders - Hand stitched and branded with the Smithey logo over the same high-grade leather as the sleeves, or on suede, these potholders are th...

A genuine “farmhouse” skillet, inspired by American blacksmith design of the 18th and 19th century, the Smithey 12” carbon steel skillet is as much...

Polished cast iron features a smooth surface that becomes naturally non-stick with use. They buff, grind, and polish your Smithey in their workshop...

Thanks to the long, ergonomic stick handle and its super responsive solid copper body, the Symphonia Cupra frying pan will prove an invaluable kitc...

A solid copper sauté pan is a must in traditional European cooking. Ideal for sautéing freshly picked vegetables or proteins, the sauté pan has tal...

The Staub Cast Iron 3.5-qt Braiser is the perfect pot for one-dish suppers, braised lamb shanks, and breakfast hash. It will quickly become your go...

The Mineral B Fry Pan is made of carbon steel - 99% iron and 1% carbon, the most natural cooking material praised by Chefs around the world. Lighte...

Carbon Steel pans are the #1 choice for searing, grilling and frying. They are excellent for achieving the Maillard reaction where caramelization o...

STAUB fry pans are perfect for prepping meals every day of the week. Optimized for high heat cooking, this 10-inch pan is ideal for searing meat, f...

STAUB traditional skillets are perfect for everyday, quick cooking. Like a sauté pan and fry pan in one, our skillet boasts all the features of a f...

The versatility of this triple seasoned™, lightweight cast iron skillet symbolizes the resourcefulness of Lodge Cast Iron during the Great Depressi...

Heritage Steel woks feature a small, flat base for direct, intense heating and sloped sides for tossing and stirring. USE FOR Stir Fry · Sauteing M...