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Our Cafe is temporarily closed while we update our menu. Great things to come!
Our Cafe is temporarily closed while we update our menu. Great things to come!

La Fabbrica della Pasta | Gluten Free Fettuccine

by Zia Pia
Original price $12.50 - Original price $12.50
Original price
$12.50
$12.50 - $12.50
Current price $12.50
Availability:
in stock, ready to be shipped

Craving a comforting bowl of pasta but avoiding gluten? This gluten-free fettuccine is your answer! We love that it's crafted in Gragnano, Italy, using time-honored techniques.

You'll find this pasta cooks up beautifully, holding its firmness and delivering a satisfying al dente texture. The brand uses a blend of rice and corn flour, bronze-drawn for a rough texture that perfectly grabs sauce, and slow-dried to maintain its shape and bite. It’s also made in a dedicated gluten-free facility so you can rest assured there is no cross-contamination. La Fabbrica della Pasta has been crafting pasta for generations in Gragnano, a town famous for its pasta production. Grab a bag and enjoy!

Made in Gragnano, Italy.

  • Bronze-drawn and slow-dried at a low temperature
  • Made with corn flour, rice flour, water, and local spring water
  • Produced in a separate gluten-free facility
  • Net weight: 500 g / 1.1 lb

Weight: 500 g

Volume:

Dimensions:

Use as you would any quality dry pasta. Bronze drawing gives the noodles a sauce-loving texture, and slow drying helps preserve a firm bite.

SKU 46106