Ancient Grain Pizza Flour
Gently stone milled, Bona Furtuna Ancient Grain Pizza Flour produces the perfect balance of bready yet crispy pizza dough. This flour is ideal for crafting traditional Sicilian sfincione topped with anchovies and marinara, or for creating a simply delicious classic Neapolitan pizza. Celebrating the rich history and traditions of Sicily, this flour is made from 100% organic, heirloom Maiorca and Margherito wheats, grown on the island's fertile land and hand milled to create a unique and soft 00 pizza dough flour. Bring your favorite pizzas to life with the best flour for pizza.
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