Ancient Grain Pizza Flour
Gently stone milled, this Ancient Grain Pizza Flour produces the perfect balance of bready yet crispy pizza dough. Use to make traditional Sicilian sfincione with anchovies and marinara, or for a simply delicious and classic neapolitan pizza.
Bona Furtuna Ancient Grain Pizza Flour celebrates the rich history and traditions of the island of Sicily. 100% organic, heirloom Maiorca and Margherito wheats are grown on the fertile island and are hand milled to create a unique and soft 00 pizza dough flour. Bring your favorite pizzas to life with the best flour for pizza.