Ulidea | Black Olive Dust

This innovative topping is made by 2-Michelin Star Chef Ghezzi from just two of our favorite ingredients: hand selected Casaliva olives, grown by Agraria Riva del Garda, and salt. Olive Dust's delicate yet distinctive flavor makes it a terrific addition to salads, crostini, eggs, pasta, fish, Bloody Marys…in our house Olive Dust has replaced salt!