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Spotted Trotter | Salamis - Black Pepper Sorghum, artisanal salami with visible marbling and spices, crafted from high-quality pork, embodying traditional Spanish flavors.
Spotted Trotter Spanish Salchichon Salami, showcasing its marbled interior and spice flecks, ideal for charcuterie at Athens Cooks.
Spotted Trotter | Salamis - Black Pepper Sorghum, artisanal salami with visible marbling and spices, crafted from high-quality pork, embodying traditional Spanish flavors.
Spotted Trotter Spanish Salchichon Salami, showcasing its marbled interior and spice flecks, ideal for charcuterie at Athens Cooks.

Spotted Trotter | Salamis - Black Pepper Sorghum

by Spotted Trotter
$13.00 - $13.00
$13.00
$13.00 - $13.00
$13.00

Savor Spotted Trotter's Black Pepper Sorghum Salami, a sophisticated "Summer Sausage" blend! Made with pasture-raised pork, beef, garlic, toasted black peppercorns, and sorghum syrup, it develops a delightful sour flavor. This gluten-free salami is perfect with all cheeses, big red wines, or bourbon cocktails. Sliced penny thick and packed in 3 oz. portions for up to 5 months of freshness. A robust and flavorful addition to any board.

  • Brand: The Spotted Trotter
  • Product: Black Pepper Sorghum Salami ("Summer Sausage" style)
  • Flavor Profile: Developed sour flavor with notes of garlic, toasted black peppercorns, and sorghum syrup. Robust and sophisticated.
  • Meat: Made with Pork and Beef.
  • Packaging: MAP (Modified Atmosphere Packaging) for up to 5 months of freshness. Sold in 3 oz. packs, sliced penny thick.
  • Pairings: Pairs well with all types of cheeses, big red wines, and bourbon cocktails.
  • Certifications: Gluten Free. Produced in a USDA EST. Number 00273 plant (where nuts and dairy may be present).

Weight: 3 oz

Volume:

Dimensions:

  • Unopened: Keep refrigerated. MAP packaging allows for up to 5 months freshness.
  • Once Opened: Keep refrigerated. Wrap in plastic wrap or parchment paper. Will last around eight weeks once opened if stored cool and dry.
  • General: Serve at room temperature for best flavor. Do not leave out overnight (perishable product, generally not more than 2-3 hours out).
  • Freezing: Freezing may damage its texture and flavor qualities.
SKU 11106