The Pillivuyt Round Tart Dish turns out picture-perfect quiches, fruit tarts, and savory bakes with that effortless French finesse we can't resist. Pillivuyt shapes this classic in their historic Mehun-sur-Yèvre workshop, firing it at an intense 2550°F for porcelain that's extraordinarily tough and evenly heated thanks to uniformly thin walls. We love how its generous 10-inch diameter and low 1.5-inch sides give you ample room for flaky crusts and generous fillings while keeping everything contained and elegant on the table.

The diamond-hard glaze resists chipping, scratching, cracking, or crazing, so it stays pristine through years of baking adventures. Thermal-shock resistant means you can slide it straight from freezer to hot oven (up to 550°F), warm leftovers in the microwave, or let the dishwasher handle cleanup with ease.

At 33 ounces, it's sturdy yet manageable for everyday use or special gatherings. Bring home this reliable French essential and let it make your homemade tarts the star of every meal.