The Pillivuyt Deep Oval Baker in extra-large size stretches out to welcome big-batch gratins, roasted vegetables with herbs, or a family lasagna that feeds a crowd with room to spare. Pillivuyt shapes these deep ovals in their historic French workshop, giving them thin, uniform walls that spread heat evenly for golden tops and tender insides without scorching edges. We love how this 14.5 by 10.5-inch beauty with 3.5-quart capacity handles generous portions beautifully, deep enough to contain bubbling sauces yet wide for crispy browning and easy serving straight from oven to table.

The ultra-hard glaze shrugs off chips, scratches, cracks, or crazing, stays naturally non-stick for clean release, and thermal-shock resistance means seamless transitions from freezer to hot oven (up to 550°F), microwave reheats, or dishwasher cycles.

At this size, it retains warmth through lively dinners and second helpings. This French essential turns hearty baking into something generous and effortless.