This creamy, herb-infused delight turns any snack into a Mediterranean escape. Meredith Dairy cubes their signature blend of fresh pasteurized sheep's and goat's milk cheese, then submerges it in a luxurious bath of Australian extra virgin olive oil infused with garlic, peppercorns, and fresh herbs. The result is pillowy-soft, tangy bites that soak up those bright, garlicky flavors while staying spreadable and irresistibly addictive.

We love how the mild, creamy richness from the mixed milks pairs perfectly with the marinade's subtle spice and herbal lift, making every forkful feel special. Scoop it onto crusty bread, toss into salads for instant depth, crumble over grilled veggies or pasta, or simply serve with olives and wine to let the jar shine on your board.

It's the kind of effortless upgrade that makes entertaining or quiet evenings feel elevated. Grab a jar and spoon out some joy once you start, it's hard to stop!

Weight: 11.3 oz

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