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Marsh Hen Mill | Jimmy Red Grits.
Marsh Hen Mill | Jimmy Red Grits.
Marsh Hen Mill | Jimmy Red Grits
Marsh Hen Mill | Jimmy Red Grits
Marsh Hen Mill | Jimmy Red Grits
Marsh Hen Mill | Jimmy Red Grits
Marsh Hen Mill | Jimmy Red Grits
Marsh Hen Mill | Jimmy Red Grits
Marsh Hen Mill | Jimmy Red Grits
Marsh Hen Mill | Jimmy Red Grits
Marsh Hen Mill | Jimmy Red Grits.
Marsh Hen Mill | Jimmy Red Grits.

Marsh Hen Mill | Jimmy Red Grits

by Marsh Hen Mill
$15.00 - $15.00
$15.00
$15.00 - $15.00
$15.00
Availability:
in stock, ready to be shipped

Ever tasted a grit that whispers stories of antebellum rice fields and chef-driven revivals? Marsh Hen Mill's Jimmy Red Grits bring back this rare heirloom corn, saved from the brink by grower Greg Johns on Edisto Island. Starting from just a handful of kernels, he spent eight years coaxing it back to life. We fell for it when chef Sean Brock did too, championing its nutty sweetness and creamy texture in his kitchens. You'll love how these whole stone-ground grits transform simple shrimp and grits into something legendary or elevate your brunch with that deep, corn-forward flavor. They're hearty, versatile, and a true pantry treasure for anyone who savors history on their plate. Stock up and stir up some Southern magic!

Stone-ground in Awendaw, SC, USA.

  • Flavor Profile: Hearty, fruity, nutty flavor
  • Color: Yellow with red specks
  • Source: Cultivated on Edisto Island

Weight: 1.5 lb

Volume:

Dimensions: 10.5" x 5.25" x 3"

Preparation: Rinse grits before cooking. Cook according to your recipe or package instructions for optimal texture and flavor. Serving Suggestions: Perfect as a side dish or base for savory toppings like shrimp, cheese, or herbs. Storage: Keep in a cool, dry place in an airtight container to maintain freshness.

SKU 850023426088