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Haku Matsutake Shoyu (Soy Sauce).

Mikuni Wild Harvest USA | Haku Matsutake Shoyu

by Mikuni Wild Harvest USA
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$39.00 - $39.00
$39.00
$39.00 - $39.00
$39.00
Availability:
Out of stock

Ever wonder what gives Japanese cuisine that unforgettable depth? It might just be this Haku Matsutake Shoyu. Crafted in Kyoto by shoyu masters, it's a delicious blend of tradition and innovation that we can't get enough of.

Imagine the earthy aroma of matsutake mushrooms mingling with the rich umami of traditional soy sauce. The artisans have really created something special. We think you'll find it's perfect as a finishing touch to your favorite dishes or as a secret ingredient that elevates everything from sushi to grilled veggies.

You'll love the complex flavors and aromas of earthy must, leather, fermented soybeans, and white pepper. Each drop delivers a sophisticated, savory experience with hints of pine. Grab a bottle and transform your cooking!

Handcrafted in Kyoto, Japan.

  • Product Type: Haku Matsutake Shoyu (Soy Sauce)
  • Flavor Profile: Complex aromas with earthy, leathery, and peppery notes; flavors of savory umami, fungal essence, and hints of pine
  • Origin: Product of Japan
  • Packaging: 500 ml glass bottle

Weight: 1.1 lb

Volume: 500 mL

Dimensions: 3 in. diameter x 8 in. height

Storage: Keep in a cool, dark area out of direct sunlight; ensure the cap is tightly sealed after each use to maintain flavor integrity Usage Suggestions: Perfect for enhancing marinades, dressings, and dipping sauces; excellent for drizzling over grilled meats, vegetables, and gourmet dishes Safety: Follow directions on the bottle for best results

SKU 43530