Drinking with Chickens: Free Range Cocktails for the Happiest Hour
Chickens and cocktails? Absolutely! This delightful book is your new feathered friend for happy hour. Author Kate Richards shakes up garden-to-glass cocktails, all with chickens clucking around. We can't get enough of the idea of a Lilac Apricot Rum Sour with a feathered buddy beside us.
You'll discover over 60 seasonal recipes, so whether or not you're basking in a sunny garden, you can still craft something scrumptious. Picture a Blackberry Sage Spritz in the warm months or a Meyer Lemon + Rosemary Old Fashioned as the leaves turn. Grab your copy, gather the essentials (and perhaps a chicken or two), and let the good times cluckin' roll!
Printed in the USA.
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