Your pie crusts and pastries deserve the best, and this marble rolling pin from Farmhouse Pottery delivers just that. We chose it for how effortlessly it rolls out dough, smooth and even every time, thanks to its natural weight that tackles even the stiffest batches with ease. Pop it in the fridge for 20 minutes first, and it keeps buttery dough cool, preventing any sticky meltdowns or unwanted warming. Unlike wood, marble won't soak up fats or moisture, making it a star for puff pastry and those flaky, golden crusts you crave. Sleek, elegant, and built to last, it's the kitchen gem that turns baking into pure joy. Grab yours and roll toward bakery-worthy results! • Chills easily to keep dough cool and workable • Natural heft flattens tough dough effortlessly • Non-porous marble resists fats and moisture • Ideal for pies, cookies, pastries, and more **Handcrafted in Woodstock, VT, USA.**

Weight: 2.5 lb

Volume:

Dimensions: 20" x 2"