Chai Spiced Hot Chocolate

We know it’s hard to choose between a rich, satisfying cup of hot chocolate, or a fragrant, spicy mug of chai - so we won’t make you! Get the best of both worlds with our warming, gingery remix at home! To prepare, add 3-4 Tbsp to 1 Cup of milk and whisk on medium/low heat until steaming! Use this recipe card to help your customers with inspiration for how to use their Spicewalla blend. Fill Weight: 3.9 oz.