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The Cook’s Atelier.
The Cook’s Atelier
The Cook’s Atelier
The Cook’s Atelier
The Cook’s Atelier
The Cook’s Atelier.

The Cook’s Atelier

by Abrams
$55.00 - $55.00
$55.00
$55.00 - $55.00
$55.00
Availability:
Only 1 left!
Step into a Burgundian kitchen where butter sizzles and stories simmer. The Cook’s Atelier, from mother-daughter team Marjorie Taylor and Kendall Smith Franchini, pulls you right into their charming French village life with over 100 rustic-yet-refined recipes and 300 gorgeous photos. We’re smitten with how it celebrates seasonal eats, slow living, and those timeless French flavors that make every meal feel like a memory. Think coq au vin that warms your soul or simple salads bursting with garden freshness. It’s more than recipes; it’s an invitation to savor the joy of cooking with heart. Grab your copy, pour a glass of wine, and let the French countryside inspire your next feast.
  • Authors: Marjorie Taylor & Kendall Smith Franchini
  • IACP Cookbook Award winner for Design and Food Photography & Styling
  • Features 100+ French recipes: soups, sauces, pastries, meats, desserts
  • Includes seasonal menus and market-inspired dishes
  • Richly illustrated with 300+ photographs by Anson Smart
  • Insights into French village life and cooking school experiences

Weight: 4.7 lb

Volume:

Dimensions: 11 x 9.2 x 1.9 inches

Handle with clean, dry hands to preserve pages and photography Keep flat or upright on a dry shelf, away from direct sunlight Gently dust with a microfiber cloth Consider using a protective book jacket or cover if frequently used in the kitchen

SKU 9781419728952