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Spicewalla | Ground White Pepper tin and powder, offering mild heat and subtle aroma, ideal for diverse cuisines, available at Athens Cooks, a specialty kitchen store.

Spicewalla | Ground White Pepper

by Spicewalla
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$9.00 - $9.00
$9.00
$9.00 - $9.00
$9.00
Availability:
Out of stock

The Spicewalla Ground White Pepper adds that subtle, elegant heat to dishes where you want flavor without the bold black pepper punch or dark specks showing up. We love reaching for this one when a recipe calls for something cleaner and milder, like those classic cream soups, velvety sauces, or light-colored mashes where appearance matters as much as taste.

The brand starts with the inner core of peppercorns, husks removed to strip away the stronger oils and fragrance, leaving behind a gentler bite that's earthy, slightly sharp, and wonderfully bright on the finish. It plays so nicely in Chinese stir-fries, Vietnamese pho broths, or even a pinch in delicate sweets for unexpected depth.

Freshly ground for vibrant aroma and potency, this 1.7-ounce jar brings plenty to season everything from mashed potatoes to seafood without overpowering. It's the quiet hero that elevates refined cooking while keeping things looking pristine.

  • Milder, less fragrant heat than black pepper for subtle seasoning without dominating aroma
  • Clean white color ideal for light sauces, cream soups, mashed potatoes, or pale dishes
  • Earthy, sharp bite with gentle brightness that enhances without overwhelming
  • Freshly ground for maximum flavor and potency in every pinch
  • Versatile for Chinese, Vietnamese, European classics, or adding depth to sweets

Weight: 1.7 oz

Volume:

Dimensions:

SKU 4306S-3