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Burlap & Barrel | Cured Sumac (Sumak) - Single Origin Spice & Seasoning: 2.3 oz glass jar

Original price $10.50 - Original price $10.50
Original price
$10.50
$10.50 - $10.50
Current price $10.50
Availability:
in stock, ready to be shipped

Ready to add a ray of sunshine to your cooking? We think this Cured Sumac from Burlap & Barrel might be your new best friend in the kitchen. We're totally obsessed with its bright, sour, and slightly fermented flavor. The brand packs the sumac in salt, which really brings out the best in this spice, don't you think?

Swap it for lemon juice in dressings, sprinkle it over hummus, or use it to add a zing to grilled meats. You'll find yourself reaching for it again and again. It's a staple in Middle Eastern cuisine for a reason, and we think it will be in your kitchen, too!

Here's why you'll love it:

  • Adds a tangy, lemony flavor to any dish
  • Perfect for salads, dips, and grilled meats
  • A staple in Middle Eastern cuisine
  • Sourced directly from Gaziantep, Turkey

Grab yours and get ready to transform your everyday meals!

Grown and cured in Turkey.

  • Brand: Burlap & Barrel
  • Product: Cured Sumac (also known as Sumak) - Single Origin Spice & Seasoning (Ground Powder).
  • Size: 2.3 oz glass jar.
  • Origin: Wild-harvested in the hillsides around Gaziantep, Turkey.
  • Process: Instead of being dried, the sumac berries are chopped, packed in salt, and cured. This ancient preservation technique maintains the berries' vivid flavor and develops subtle fermented notes.
  • Flavor Profile: Bright, sour, salty, and slightly fermented. Tasting notes include sour cherry, salt & vinegar, and sunny acidity.

Weight: 7.04 oz

Volume:

Dimensions: 2 x 2 x 4 in

Store in a cool, dark place. Keep the glass jar tightly sealed to maintain freshness and aroma. Shelf life: Over 36 months (shelf-stable). Spices generally maintain optimal flavor within a year or two of opening.

SKU SQ5139966