Divina | Blue Cheese Stuffed Olives
These bold, briny bites pack a punch of creamy indulgence. Divina hand-harvests plump green olives from Greece's Halkidiki Peninsula, then meticulously stuffs each one with a rich blend of blue cheese and cream cheese made from cow's milk. The result is a craveable contrast: crisp, meaty olive exterior meets tangy, velvety blue cheese filling with those signature earthy, peppery notes that linger just right.
We love how they bring instant wow factordrop them into a martini for a sophisticated twist, toss into salads with nuts and greens, skewer for antipasti platte rs, or enjoy straight from the jar as the perfect snack. It's Greek tradition meets creamy decadence in one addictive package, turning any gathering or quiet evening into something memorable.
Grab a jar and let these little gems steal the show. They'll vanish fast!
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