Coro | Uncured Guanciale
Uncured pork jowls are a must-have for chefs and the secret ingredient in carbonara. It's the key to a proper al'amatriciana. Try it once and you will imagine it going into your sauces, soups and even your veggie dishes.
- Made with Humanely Treated Vegetarian Fed Pork
- No Nitrates or Nitrites
- Handcrafted in the Northwest
- All Coro cured meat is shelf stable. Refrigeration is not required