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Staub | 5 Qt Deep Round Cocotte - Cherry Red

Original price $360.00 - Original price $360.00
Original price
$360.00
$360.00 - $360.00
Current price $360.00
Availability:
Only 1 left!

Imagine filling your kitchen with the rich aroma of slow-simmered stews or perfectly braised short ribs. That's the magic of Staub's 5 Qt Deep Round Cocotte in vibrant cherry red. We chose this taller beauty because it handles bigger batches without crowding your stovetop, making it spot-on for bone-in cuts, towering lasagnas, or soufflés that rise just right. The extra height keeps spills at bay whether you're deep-frying or searing with gusto.

Cast iron craftsmanship delivers unbeatable heat retention for tender, flavorful results every time. And that self-basting lid? Its interior spikes create a steamy rainforest effect, locking in moisture so your veggies and meats stay juicy. Go from stovetop to oven to table effortlessly. We love how it turns everyday cooking into something special. Grab this cherry stunner and let your meals shine.

Made in France.

  • 5-quart capacity, perfect for soups, stews, braises, and deep-frying without messy splatters
  • Taller design accommodates bone-in cuts, layered dishes, and rising desserts
  • Slim profile conserves stovetop space and allows for efficient storage
  • Textured black matte enamel interior requires no seasoning and promotes excellent browning
  • Smooth enamel bottom is compatible with all stovetops, including induction
  • Heavyweight, tight-fitting lid retains moisture and features spikes that return juices evenly
  • Oven safe up to 500°F for versatile cooking
  • Dishwasher safe, though hand washing is recommended for longevity
  • Made in France with exceptional craftsmanship

Weight: 12 lb

Volume: 5 qt

Dimensions: Length of product: 13.4 in Width of product: 10.4 in Height of product: 8.3 in Upper diameter: 10.4 in Bottom diameter: 9.4 in Handle length: 2.2 in

Suitable for all stovetops, including induction, and oven safe up to 500°F Dishwasher safe, but hand washing is recommended to maintain the enamel finish No seasoning required due to the enamel coating Use non-metal utensils to avoid scratching the interior surface Allow the cocotte to cool before cleaning to prevent thermal shock

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