Your holiday roast deserves slices that reveal every juicy layer without a hint of struggle. That's where Shun's Classic 9-inch Hollow Ground Slicing Knife comes in. We chose this beauty for its long, narrow blade that glides through meat like it's butter, those smart hollow-ground dimples creating air pockets so slices release cleanly, no sticking or dragging.

Shun crafts it with a razor-sharp VG-MAX core clad in 68 layers of stunning Damascus steel, holding a 16-degree edge through countless feasts. The ebony Pakkawood handle feels warm and secure in any hand, bacteria-resistant for worry-free use. At just 6.6 ounces, it's light enough to make carving feel effortless, whether prime rib or brisket for a crowd. We love how it turns slicing into a joy, letting flavors shine. Grab yours and elevate every meal.

Handcrafted in Kyoto, Japan.

Weight: 6.6 oz

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