Imagine drizzling a few drops of pure balsamic magic that turns ordinary moments into something extraordinary. Reale's Balsamic Riserva 16 Year is that treasure, crafted from 100% estate-grown Lambrusco and Trebbiano grape must, then aged 16 years in wooden barrels of oak, chestnut, cherry, ash, mulberry, and acacia. Each transfer deepens its thick, sweet, rich layers, building flavors that whisper of Italian hillside traditions.
We chose this 250ml condimento for its artistry and boxed it beautifully with a tasting pipette, making it the perfect gift for the food lover in your life. Swirl it over vanilla gelato, elevate grilled veggies, or savor it straight up. You'll wonder how you cooked without it. Grab this gem and let the indulgence begin!
Aged in Modena, Italy.
Brand: Reale (from Acetaia Leonardi)
Product: Balsamic Riserva 16 Year (Condimento Balsamico Riserva)
Aging: Aged for 16 years. The aging process involves annual transfers ("travasi") into different wooden barrels.
Barrel Woods: Aged in barrels made from typical woods used for DOP Traditional Balsamic Vinegar: oak, chestnut, cherry, ash, mulberry, and acacia. Each barrel imparts unique flavors.
Volume: 250 ml (approximately 8.45 fl oz).
Flavor Profile: Sweet, thick, and rich. Described as pleasantly thick and balanced, with complex flavors and extraordinary perfumes that evolve with long aging.
Ingredients: Made from 100% cooked grape must (Lambrusco and Trebbiano grapes grown on their estate). There is just one ingredient: grapes . It is coloring-free and 100% natural. The acidity is around 5%, making it sweeter than Aceto Balsamic vinegar because it has no wine vinegar.
Weight:
Volume: 250 mL
Dimensions:
Store in a cool, dark place to best preserve the complexity of its flavors. Keep away from other pungent ingredients that might affect its aroma. Balsamic vinegar will not continue to mature in the bottle. Non-perishable.
