Crack open a bottle of Poe Wines’ Ultraviolet Pet-Nat and let the good times fizz. This lively sparkler from California’s cool-climate vineyards captures that pure, joyful essence of ancestral winemaking, bottled with its natural bubbles still dancing. We’re smitten with Samantha Sheehan’s minimal-intervention magic, drawing from organic grapes like Chenin Blanc and Chardonnay to highlight bright citrus zest, green apple, and a whisper of pineapple. It’s zippy, refreshing, with soft effervescence that feels like summer in a glass. Perfect for popping with oysters on the half shell, a charcuterie spread, or even spicy tacos on a weeknight whim. Chill it down and watch it elevate any gathering into something special. We chose this gem for its sustainable soul and effortless charm. Grab a bottle for Athens pickup and toast to what’s fresh and fun! • Vibrant Pet-Nat from organic California grapes (Chenin Blanc, Chardonnay blends) • Light-bodied, naturally sparkling, ~12% ABV, dry to off-dry • Aromas of citrus, white flowers; flavors of lemon, pear, subtle earthiness • Ideal with seafood, cheese, salads, or spicy fare **Crafted in California, USA.**

Weight: 750 g

Volume: 2 fl oz

Dimensions: