Ever tasted the ocean? Atlantis cheese from Perrystead Dairy might be the closest you get! This award-winning semi-soft cheese is washed in North Atlantic seawater and speckled with local, umami-rich seaweed. We think it's a unique way to experience the taste of the sea.

Made seasonally from late spring to fall, Atlantis showcases the exceptional quality of grass-fed milk from local farms. Aged for 45 days, it develops herbaceous notes of asparagus, grass, and nori, with a subtle, sea-like salinity that reflects our maritime region. We love serving it with crusty bread and a crisp white wine.

Key Features:

• Silver at the World Cheese Awards
• Bronze at the World Cheese Championship
• Bronze at the American Cheese Society (ACS)
• Minimum Net Weight: 8oz / 227g (whole wheel)
• Packaged, barcoded, grab-and-go ready

Made in Pennsylvania, USA.

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