Brooks | Pinot Blanc
Brooks Pinot Blanc is a crisp and elegant white wine produced by Brooks Winery, located in the Willamette Valley of Oregon. Brooks Winery is celebrated for its commitment to biodynamic and organic farming practices, which contribute to the purity and vibrancy of their wines. Founded by the late Jimi Brooks, the winery continues to be family-owned and operated, focusing on producing wines that reflect the unique terroir of their region.
Flavor Profile & Pairings:
Brooks Pinot Blanc offers a bright and refreshing profile, showcasing aromas of green apple, pear, and citrus, with subtle floral and mineral notes. On the palate, it is medium-bodied with a lively acidity and flavors of ripe orchard fruits, lemon zest, and a hint of almond. The wine’s crispness and minerality make it an excellent companion to a variety of dishes, including seafood, salads, poultry, and soft cheeses. It also pairs well with lighter pasta dishes and fresh vegetables.
Key Details:
- Grape Variety: 100% Pinot Blanc
- Region: Willamette Valley, Oregon, USA
- Farming Practices: Biodynamic and Organic
- Body: Medium
- Alcohol Content: Approximately 12.5-13%
- Aging: Typically aged in stainless steel to preserve freshness and fruit character
- Aging Potential: Best enjoyed within 2-4 years of the vintage
Brooks Pinot Blanc is an excellent representation of the variety, offering a balance of fruit, acidity, and subtle complexity, making it a versatile choice for many occasions.