Unlike your normal drive-thru chai, this blend is inspired by Indian street flavors: heavier on the ginger and cardamom, and lighter on the cinnamo...
View full detailsThese are the most widely known of the Indian Masalas and for good reason. This collection takes the intimidation out of Indian cooking. You'll go ...
View full detailsSay hello to your new favourite sipping chocolate! Gingery chai masala and luscious Guittard cocoa combine in this sublime, slightly sweet duo. Thi...
View full details=Earthy and peppery, cumin is a key player in many common, highly spiced dishes like shakshuka, dal, and even doner kebab. The small, flat, pale br...
View full detailsWe know favoritism isn't fair, so keep this under wraps: Korean Gochugaru just might be our favorite chilli child. You may know it, of course, as a...
View full detailsDeep, rich, and unmistakably smoky. Adds warmth, color, and campfire flavour to everything from roasted potatoes and grilled meats to mac & che...
View full detailsA star was truly born when the ancient cooks of Southeast China started incorporating this unusual dried fruit, harvested from an evergreen, into t...
View full detailsComplex, zesty, tart, and floral. With sumac, sesame, cumin, and herbs, it's a quintessential spice mix of the Middle east. Try it on roasted veget...
View full details
