Spicewalla | Himalayan Pink Salts

This salt isn’t just the prettiest salt out there—it’s also densely packed with minerals that make it one of the healthiest ways to add a saline kick to pretty much everything. Harvested under the Himalayan Mountains in Pakistan, the crystals get their color from a mix of more than 80 minerals.

• Extra Small Grain in Small Tin (3.2oz): The grains are extra small, which means they dissolve easily, making this a great choice for seasoning salads, soups, and pastas.
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• Medium Grain in Big Tin (3.5oz): Perfect size for filling salts mills! Great for seasoning salads, soups, and pastas.