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Ulidea | Black Olive Dust.
Ulidea | Black Olive Dust.
Ulidea | Black Olive Dust.
Ulidea | Black Olive Dust jar with a spoonful of the innovative topping beside it, crafted by Michelin Star Chef Ghezzi, ideal for enhancing culinary dishes.
Ulidea | Black Olive Dust
Ulidea | Black Olive Dust
Ulidea | Black Olive Dust
Ulidea | Black Olive Dust
Ulidea | Black Olive Dust
Ulidea | Black Olive Dust
Ulidea | Black Olive Dust.
Ulidea | Black Olive Dust.
Ulidea | Black Olive Dust.
Ulidea | Black Olive Dust jar with a spoonful of the innovative topping beside it, crafted by Michelin Star Chef Ghezzi, ideal for enhancing culinary dishes.

Ulidea | Black Olive Dust

by Ulidea
Sold out
$23.00 - $23.00
$23.00
$23.00 - $23.00
$23.00
Availability:
Out of stock

Imagine sprinkling a whisper of the Mediterranean onto your plate. Ulidea's Black Olive Dust, crafted by Agraria Riva del Garda and chef Alfio Ghezzi, turns select black olives into this fine, fragmented treasure. We're smitten with its delicate texture and savory depth that elevates salads, croutons, pastas, and seafood without overpowering. Just a pinch adds creative flair to weeknight meals or special gatherings, bringing subtle richness that makes every bite more memorable. You'll find it endlessly versatile for your modern kitchen adventures. Grab some and let the flavor magic happen!

Crafted in Riva del Garda, Italy.

  • Salades
  • Crostini
  • Mozarella of burrata
  • Visgerechten

Weight: 40 g

Volume:

Dimensions:

particularly suitable to accompany and integrate salads, croutons, first courses, fish dishes.

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