Your knives will thank you for this extra thick end-grain cutting board from Teakhaus. We picked it because that hefty build handles your toughest carving jobs, whether you're slicing through a juicy roast or prepping a mountain of veggies. Teakhaus crafts it from real teak wood that laughs off moisture and keeps its cool under pressure. The end-grain surface is a dream, gentle on blades and self-healing those cut marks over time. Ethically sourced and FSC-certified, it's naturally food-safe without any synthetic finishes. You'll find everyday prep feels smoother and more satisfying. Just hand wash and oil it now and then to keep it going strong for years. Grab yours and chop away!
Material: 100% Real Teak Wood
Construction: End-grain for durability and knife-friendliness
Dimensions: 20" L x 14" W x 2.5" Th
Weight: 11.2 ounces
Features: Heavy-duty, moisture-resistant, and naturally food-safe
Use: Ideal for chopping, slicing, carving, and serving as a charcuterie board
Sustainability: FSC-certified wood from responsibly managed forests
Weight: 11.2 oz
Volume:
Dimensions: 20"L x 2.5"W x 14"Th
Hand Wash Only: Clean with mild dish soap and warm water; avoid soaking. Dry Immediately: Wipe dry with a clean towel to prevent moisture buildup. Oil Regularly: Apply food-grade mineral oil or beeswax to maintain wood’s beauty and longevity. Avoid Extreme Temperatures: Keep away from dishwashers, microwaves, and prolonged direct sunlight. Store Properly: Keep in a cool, dry place to prevent warping or cracking.