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Marcato | Atlas 150 Pasta Maker (Ice) with a handle, known for its manual pasta rolling capability, ideal for making traditional Italian pasta at home.
Marcato | Atlas 150 Pasta Maker (Ice) displayed up-close, showcasing its mechanism for rolling and cutting pasta dough into lasagne, fettuccine, and tagliolini.
Marcato | Atlas 150 Pasta Maker (Ice) displaying freshly made pasta strands on a machine, highlighting its manual rolling and cutting capabilities for homemade Italian pasta.
Marcato | Atlas 150 Pasta Maker (Powder Grey) shown with dough, illustrating its manual operation for crafting homemade lasagne, fettuccine, and tagliolini.
Close-up of the Marcato Atlas 150 Pasta Maker, showcasing its manual controls and pasta cutting features, ideal for crafting homemade Italian pasta.
Marcato | Atlas 150 Pasta Maker in use, demonstrating its functionality to roll and cut pasta dough for lasagne, fettuccine, and tagliolini.
Marcato | Atlas 150 Pasta Maker (Ice) shown for rolling and cutting pasta dough, highlighting its manual operation and adjustable thickness dial for homemade pasta.
Marcato | Atlas 150 Pasta Maker surrounded by pasta, showcasing its manual design for rolling and cutting fresh homemade pasta, ideal for lasagne, fettuccine, and tagliolini.
Marcato | Atlas 150 Pasta Maker on a table, showcasing its metal design and roller, ideal for crafting homemade lasagne, fettuccine, and tagliolini.
Marcato | Atlas 150 Pasta Maker (Ice) displayed with rollers and adjustable dial for making lasagne, fettuccine, and tagliolini, highlighted for its precision in homemade pasta crafting.
Marcato | Atlas 150 Pasta Maker (Ice) with manual crank and adjustable dial, designed for rolling and cutting homemade pasta like lasagne and fettuccine.
Marcato | Atlas 150 Pasta Maker with spaghetti, showcasing its ability to roll and cut fresh pasta dough for traditional homemade Italian dishes.
Marcato | Atlas 150 Pasta Maker in use, showcasing its manual pasta rolling and cutting capabilities for homemade Italian pasta.
Marcato | Atlas 150 Pasta Maker (Ice) in use, showcasing its manual operation for crafting fresh pasta with a red-handled tool in a kitchen setting.
Marcato | Atlas 150 Pasta Maker (Ice) with a handle, known for its manual pasta rolling capability, ideal for making traditional Italian pasta at home.
Marcato | Atlas 150 Pasta Maker (Ice) displayed up-close, showcasing its mechanism for rolling and cutting pasta dough into lasagne, fettuccine, and tagliolini.
Marcato | Atlas 150 Pasta Maker (Ice) displaying freshly made pasta strands on a machine, highlighting its manual rolling and cutting capabilities for homemade Italian pasta.
Marcato | Atlas 150 Pasta Maker (Powder Grey) shown with dough, illustrating its manual operation for crafting homemade lasagne, fettuccine, and tagliolini.
Close-up of the Marcato Atlas 150 Pasta Maker, showcasing its manual controls and pasta cutting features, ideal for crafting homemade Italian pasta.
Marcato | Atlas 150 Pasta Maker in use, demonstrating its functionality to roll and cut pasta dough for lasagne, fettuccine, and tagliolini.
Marcato | Atlas 150 Pasta Maker (Ice) shown for rolling and cutting pasta dough, highlighting its manual operation and adjustable thickness dial for homemade pasta.
Marcato | Atlas 150 Pasta Maker surrounded by pasta, showcasing its manual design for rolling and cutting fresh homemade pasta, ideal for lasagne, fettuccine, and tagliolini.
Marcato | Atlas 150 Pasta Maker on a table, showcasing its metal design and roller, ideal for crafting homemade lasagne, fettuccine, and tagliolini.
Marcato | Atlas 150 Pasta Maker (Ice) displayed with rollers and adjustable dial for making lasagne, fettuccine, and tagliolini, highlighted for its precision in homemade pasta crafting.
Marcato | Atlas 150 Pasta Maker (Ice) with manual crank and adjustable dial, designed for rolling and cutting homemade pasta like lasagne and fettuccine.
Marcato | Atlas 150 Pasta Maker with spaghetti, showcasing its ability to roll and cut fresh pasta dough for traditional homemade Italian dishes.
Marcato | Atlas 150 Pasta Maker in use, showcasing its manual pasta rolling and cutting capabilities for homemade Italian pasta.
Marcato | Atlas 150 Pasta Maker (Ice) in use, showcasing its manual operation for crafting fresh pasta with a red-handled tool in a kitchen setting.

Marcato | Atlas 150 Pasta Maker (Green)

by Marcato
Sold out
$165.00 - $165.00
$165.00
$165.00 - $165.00
$165.00
Availability:
Out of stock

The Marcato Atlas Pasta Machine, known as the "Ferrari of pasta machines," makes authentic homemade pasta with ease. It rolls and cuts lasagna, fettuccine, and tagliolini, ensuring even thickness for perfect texture and taste. The adjustable dial offers 10 thickness settings from 0.6mm to 4.8mm. Made in Italy, it’s compatible with a motor attachment and 12 pasta cutting accessories. Durable and easy to clean, it’s a must-have for pasta lovers.

  • Made in Italy for exceptional quality and craftsmanship.
  • Chrome-plated steel body ensures durability and long-lasting performance.
  • Anodized aluminum rollers prevent harmful metal residues from entering the pasta.
  • Includes cutters for three pasta shapes : Lasagna, Fettuccine, and Tagliolini .
  • Compatible with 12 additional pasta cutting accessories (sold separately).
  • Pasta Drive motor attachment compatible , offering electric-powered rolling.
  • Adjustable dial with 10 thickness settings (from 0.6mm to 4.8mm ).
  • Rolls dough up to 150mm wide for even, consistent pasta sheets.
  • Rolled pasta cooks evenly and absorbs sauces better for enhanced flavor.
  • Hand crank operation with a sturdy clamp for stability during use.
  • Compact and lightweight for easy storage.
  • 10-year manufacturer’s warranty , ensuring long-term reliability.

Weight: 3 lb

Volume:

Dimensions: 8"L x 5.5"W x 6.1"H

Do not wash with water —never submerge in water or place in the dishwasher. Use a dry brush, wooden stick, or soft cloth to remove flour and dough residue. If dough sticks to the rollers, let it dry completely , then remove it using a dry brush or toothpick. Wipe the outer surfaces with a dry or slightly damp cloth , then dry immediately.

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