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Three Pigs | Paté de Foie Gras

Original price $0
Original price $32.00 - Original price $32.00
Original price
Current price $32.00
$32.00 - $32.00
Current price $32.00

Pickup available at 100 Prince Ave.

Usually ready in 1 hour

Elevate your dining experience with Three Pigs Pâté de Foie Gras, a luxurious delicacy crafted from the highest quality duck liver. This pâté offers a velvety texture and rich, savory flavor that pairs beautifully with a variety of accompaniments. Made following traditional French recipes, it embodies the authentic taste of old-world charcuterie.

Ingredients: Duck liver, duck fat, water, milk, eggs, salt, white pepper, and cognac.

Discover the perfect balance of creamy texture and savory flavor with Three Pigs Pâté de Foie Gras, a must-have for food connoisseurs and lovers of fine charcuterie.

  • Material: Salvaged White Oak
  • Insert Material: American-made stainless steel

Weight: 3 lb

Volume:

Dimensions: 7 1/2” W x 8 1/4” H x 7 1/2” D

  • Hand wash with mild soap and water.
  • Avoid soaking the wood to preserve its natural finish.
  • Do not use abrasive materials.
  • Keep away from direct sunlight and heat sources to prevent warping.
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