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Rancho Gordo | Midnight Black Bean: A pile of rich, versatile black turtle beans, known for their creamy interior and thin skin, ideal for flavorful cooking.

Rancho Gordo | Midnight Black Bean

by Rancho Gordo
$0
$8.50 - $8.50
$8.50
$8.50 - $8.50
$8.50

Pickup available at 100 Prince Ave.

Usually ready in 1 hour

A classic, versatile, essential black turtle bean. It holds its shape through lots of cooking yet retains its famous creamy interior.
Midnight is a true black Turtle bean with a rich, traditional black bean flavor and texture. Midnight beans have a light, thin skin that allows its flavors to mix with your aromatics and create a delicious bean broth.

These are incredibly fresh so little, if any, soaking is required. You can retain the black color better by not soaking. If you must soak, try using the soaking water while cooking.  

  • Rich Flavor:They offer a deep, earthy, and classic black bean flavor.
  • Versatile Use:Ideal for soups, stews, chili, refried beans, salads, and more.
  • Creamy Texture:They maintain a creamy interior even after cooking.
  • Thin Skins:Their thin skins contribute to a rich and silky bean broth.
  • Nutritious:A good source of protein and dietary fiber.
  • Heirloom Variety:Often these beans are heirloom varieties, which means they have been passed down through generations.

Weight: 5 oz

Volume: 5 fl oz

Dimensions:

Check beans for debris, and rinse thoroughly. In a large pot, sauté aromatic vegetables (onions, garlic, celery, carrot, etc.) in olive oil. Add beans and enough water to cover by about 2 inches. Bring to a full boil for 10 to 15 minutes. Reduce heat to a gentle simmer, using a lid to help regulate the heat, and gently cook until done, 1 to 3 hours. Salt when the beans start to soften. A pre-soak of 2 to 6 hours will lessen the cooking time.

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