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Jacobsen Salt Co. | Tingly Sichuan Salt

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Original price $15.00 - Original price $15.00
Original price
$15.00
$15.00 - $15.00
Current price $15.00
Availability:
Out of stock

Ready to add a little zing to your culinary adventures? Our friends at Jacobsen Salt Co. have crafted something truly special with their Tingly Sichuan Salt, a delightful collaboration with Fly By Jing. This isn't just any salt—it's a playful dance of flavors that combines their pure kosher sea salt with handpicked Sichuan Tribute Peppers. The result? A tantalizing, tingling sensation that’s more of a flavor tease than a fiery kick.

Whether you're sprinkling it on grilled veggies, adding it to your dry rub for some extra pizzazz, or giving your cocktails a rim with a twist, this salt turns the ordinary into extraordinary. It’s like a flavor-packed passport for your taste buds, taking them on a journey they won’t forget. Perfect for home cooks who love to experiment and explore bold, new tastes. Grab a jar and let your taste buds tingle!

  • Unique blend of Sichuan pepper and sea salt for a tingly, spicy kick
  • Exclusive collaboration with Fly By Jing
  • Ideal for finishing, dry rubs, or cocktail rims
  • Crafted with care in Portland, OR, USA
  • Ingredients : Kosher Sea Salt, Tribute Peppers, Erjingtiao Chilis
  • Uses : Ideal for finishing dishes, dry rubs, or cocktail rims
  • Collaboration : Created in partnership with Fly By Jing, a premium Chinese food brand led by chef Jing Gao

Weight: 2.9 oz

Volume:

Dimensions: 2.8" l x 2.8" w x 2.8" h

Storage : Store in a cool, dry place. Usage : Use as a finishing salt, dry rub, or in cocktails for an added kick. Shelf Life : Best used within 3 years for optimal freshness.

SKU FBJ(4)