That first clean slice through a warm, crusty loaf always feels like a small victory. This 9-inch double-serrated bread knife from Wüsthof's Amici collection takes it further, gliding effortlessly without crushing the tender crumb or tearing the surface, whether you're tackling soft brioche or extra-hard artisan bottoms.
We love how Wüsthof crafted those innovative serrations within serrations for an edge that stays sharper longer and needs less pressure, plus a thoughtful blunt tip to handle tough crusts with ease. It even shines on bigger tasks like slicing pumpkins or squash.
The full bolster keeps your fingers safe, while the unique Calabrian olive wood handle, sustainably sourced and naturally water-resistant with antibacterial properties, curves beautifully to fit any hand. Each one feels personal and timeless. Bring it home and make every bread break a delight.
9-inch double-serrated blade for clean cuts through hard or soft crusts without crushing
Serrations within serrations stay sharper longer, require less pressure
Blunt tip designed for tough bottom crusts on artisan loaves
Unique Calabrian olive wood handle, sustainably sourced, water-resistant, and antibacterial
Full bolster for safety and comfortable, balanced handling
Weight: 8.2 oz
Volume:
Dimensions:
Blade
Length: 9.0 in
Width: 1.6 in
Handle
Length: 4.5 in
Wash by hand and immediately towel-dry.
Avoid using abrasive sponges or leaving your knife soaking in the sink.
Safely store your knife using a storage solution.
Avoid cutting on hard surfaces such as metal, glass or hardwoods like bamboo.
Regular honing is essential to keep your knife performing at its best.
Sharpen as needed using a whetstone, sharpening steel, or hand-held knife sharpener.
Treat wooden handles periodically using a food-grade mineral oil to polish and restore the wood to its original luster.
