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"Teen Culinary Adventures: From Knife Skills to Baking Brilliance" Summer Bootcamp; July 15th-18th, 2024; Ages 14-17

Monday-Thursday; 9am-12pm

This summer were introducing our first older youth "Bootcamp" ! Now, when they ask "what's for dinner?" you can tell them, "whatever you're making for us!"

Designed for budding chefs and kitchen enthusiasts aged 13 to 17, this hands-on experience offers a comprehensive cooking techniques, from mastering basic knife skills to delving into the art of baking and mastering sauces.

Teens will develop the confidence and competence to navigate the kitchen with finesse. From savory dishes bursting with flavor to decadent desserts that tantalize the taste buds, students will hone their skills in meal preparation, cooking techniques, and presentation.

More details and daily outlines to come!