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Hayden Flour Mills | Pastry Flour

Original price $15.00 - Original price $15.00
Original price
$15.00
$15.00 - $15.00
Current price $15.00
Availability:
in stock, ready to be shipped

In the world of baking, the right flour can make all the difference, and Hayden Flour Mills Pastry Flour is your ticket to baking bliss. Milled from the finely sifted Type 00 White Sonora wheat, this flour is a nod to North America’s oldest grain variety. We fell head over heels for its honey-like sweetness and silky texture, perfect for creating those bakery-style goodies right at home. Whether you're crafting delicate tarts or mastering the art of the thin-crust pizza, this flour has got your back, ensuring every bake is a triumph.

We love that it's sourced from heritage wheat, turning your kitchen adventures into something truly special. When you stock your pantry with this flour, you’re not just buying an ingredient—you're investing in a tradition of exceptional baking. Ready to roll up your sleeves and let your oven do the talking? Go ahead, grab yours and start creating magic!

  • Milled from Type 00 White Sonora wheat, North America's oldest grain variety
  • Delivers honey-like sweetness and a silky smooth texture
  • Ideal for fluffy croissants, delicate tarts, and thin-crust pizzas
  • Transforms everyday baking into bakery-quality masterpieces
  • Sourced from heritage wheat, milled in Queen Creek, Arizona, USA
  • Brand: Hayden Flour Mills
  • Product: Pastry Flour (also known as Type 00 White Sonora Flour).
  • Flour Base: Made entirely from stone-milled, finely sifted, Type 00 White Sonora wheat. White Sonora is the oldest wheat variety in North America.
  • Protein Content: 10.9%
  • Moisture Content: 9.9%
  • Quality: Arizona Grown, Freshly Milled, Non-GMO, Folic Acid Free.
  • Sustainability: The mill operates a 100% solar-powered mill, plants low-water-use crops, and cultivates only non-GMO seeds. Committed to sustainable practices.
  • Usage: Ideal for baked goods such as thin-crust pizzas, tart shells, pie crusts, croissants, biscuits, and cakes. Also suitable for cookies and pancakes.
  • Delicately sweet, silky, and fluffy perfection.
  • Designed for baked goods that should be tender and flaky with the right amount of structure.
  • Has a honey-like sweetness and soft fragrance.

Weight: 1 lb

Volume:

Dimensions: 4.5" (L) x 2.5" (W) x 7.5" (H)

Storage: Shelf-stable. Store in a cool, dry place. Shelf Life: 6–12 months.

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