Shun | Classic Hollow Ground Brisket, 12 inches
Your brisket emerges from the smoker, tender and smoky, begging for perfect slices. That's when you reach for Shun's Classic Hollow Ground Brisket Knife, the 12-inch slicer we swear by for barbecue triumphs and holiday roasts. We chose it for that narrow blade that glides through ham, turkey, or prime rib with zero sawing. Clever hollow ground dimples let meat release effortlessly, no sticking to ruin your presentation.
The razor-sharp 16-degree edge, forged from high-carbon AUS8A stainless, holds its bite through countless feasts. At 10.9 ounces, it balances perfectly in hand, with a rounded tip for safe, steady carving. The ebony Pakkawood D-shaped handle fits left or right, resisting bacteria in steamy kitchens. Shun crafted this for the joy of carving rituals, turning big cuts into crowd-pleasing moments. Grab yours and slice like a pro.
Handcrafted in Kyoto, Japan.
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