When you need precision for finely chopping herbs, slicing fish, or prepping veggies, this 7-inch Wüsthof Amici santoku knife shines. We adore how its slimmer blade and those clever hollows create tiny air pockets. Food releases cleanly for super-thin cuts without sticking.
As the only Amici knife with a lighter half bolster, it offers nimble movement and finger protection. It’s perfect for detailed work that feels light and intuitive. Paired with a uniquely grained Calabrian olive wood handle that's sustainably sourced, water-resistant, and antibacterial, each one curves to fit comfortably in your hand.
It brings that joyful rhythm to your cutting board, turning everyday ingredients into something special. Welcome one into your kitchen and rediscover the pleasure of flawless prep.
Hollow-edge blade prevents food from sticking
Slimmer blade for precision cutting
Sustainably sourced Calabrian olive wood handle
Lightweight and maneuverable
Made in Solingen, Germany.
7-inch hollow-edge blade for clean, non-stick slicing of herbs, fish, vegetables, and more
Slimmer Rotoku design with lighter half bolster for agile, precise control
Unique Calabrian olive wood handle, sustainably sourced, water-resistant, and antibacterial
Japanese-inspired versatility meets German forging for lasting sharpness
Ergonomic organic shape fits comfortably in any hand
Weight: 7.2 oz
Volume:
Dimensions:
Blade Length: 7.0 in Width: 2.2 in Handle Length: 4.5 in
Wash by hand and immediately towel-dry. Avoid using abrasive sponges or leaving your knife soaking in the sink. Safely store your knife using a storage solution. Avoid cutting on hard surfaces such as metal, glass or hardwoods like bamboo. Regular honing is essential to keep your knife performing at its best. Sharpen as needed using a whetstone, sharpening steel, or hand-held knife sharpener. Treat wooden handles periodically using a food-grade mineral oil to polish and restore the wood to its original luster.
