Shun | Dual Core Santoku, 7 inches
Imagine the lively rhythm of your knife parting a crisp daikon into paper thin ribbons or a bunch of scallions into emerald rings, each slice falling just right into your next stir fry or fresh roll, all with a lightness that turns prep into pure flow. That's the agile joy Shun stirs up with their Dual Core 7-inch Santoku, an Asian inspired all-rounder we reach for whenever the kitchen hums with quick, vibrant tasks.
We love how Shun layered a dual core of high carbon VG10 and VG2 steels into 71 shimmering Damascus sheets for that whisper thin 16-degree edge that stays razor keen through seasons of dicing veggies or portioning proteins, while the stainless build fights stains and lets food slip free without a tug. Shun shaped this one slightly shorter than your standard chef's for nimble control in cozy spaces, yet kept just enough belly curve to rock through herbs or garlic with ease. At a featherlight 6.8 ounces, it feels alive in hand, perfect for home cooks who crave pro precision on fruits, cheese, or charcuterie without the heft.
The octagon ebony Pakkawood handle cradles your grip with warm, bacteria resistant comfort, and it arrives with a wooden sheath for safe keeping. Shun crafted this gem to blend tradition and everyday ease, and we're all in on how it sparks your best bites. We chose it for those moments that make versatility feel effortless.
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