The Opinel Essential Paring Knife Set is a versatile and practical addition to any kitchen, offering precision, durability, and timeless design. Perfect for professional chefs and home cooks alike, this set ensures effortless food prep with high-quality materials and craftsmanship.

Key Features:

• Multi-Purpose Use: Ideal for peeling, slicing, trimming fat, mincing herbs, and garnishing, making it an essential tool for everyday cooking.
• High-Quality Carbon Steel Blades: Ensures razor-sharp precision, long-lasting durability, and easy re-sharpening for consistent performance.
• Compact & Comfortable: Each knife measures 7½ inches with a 3¾-inch blade, offering excellent control for delicate and detailed cuts.

To maintain the sharpness, durability, and longevity of your Opinel No.102 Paring Knives, follow these care tips:

Cleaning & Maintenance:

Handwash only – Avoid dishwashers as heat and moisture can damage the blade and handle.

Wash with warm water and mild soap, then immediately dry with a soft cloth to prevent rust or staining.

Avoid soaking the knife in water for long periods, as it may affect the wooden handle.

Blade Care:

Regularly hone the blade with a sharpening stone or steel to maintain its sharpness.

Store in a dry place to prevent oxidation, especially since carbon steel blades may develop a patina over time.

Apply a light coat of food-safe mineral oil on the blade occasionally to protect it from moisture.

Handle Care:

The wooden handle can be maintained with food-safe oil or wax to prevent drying or cracking.

Avoid prolonged exposure to water or extreme heat to preserve the handle’s natural finish.