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Pile of Rancho Gordo Christmas Lima Beans with speckled surfaces, showcasing their distinctive appearance. Ideal for enhancing culinary creations from Athens Cooks.
Rancho Gordo Christmas Lima Beans in a sauce, showcased in a bowl, ideal for enhancing culinary creations available at Athens Cooks.
A bowl of Christmas Lima Bean mixture with a spoon, highlighting Rancho Gordo's specialty product, available at Athens Cooks.
Rancho Gordo Christmas Lima Bean showcased in a bowl, emphasizing its quality as part of Athens Cooks' specialty food selection.
Rancho Gordo | Christmas Lima Bean
Rancho Gordo | Christmas Lima Bean
Rancho Gordo | Christmas Lima Bean
Pile of Rancho Gordo Christmas Lima Beans with speckled surfaces, showcasing their distinctive appearance. Ideal for enhancing culinary creations from Athens Cooks.
Rancho Gordo Christmas Lima Beans in a sauce, showcased in a bowl, ideal for enhancing culinary creations available at Athens Cooks.
A bowl of Christmas Lima Bean mixture with a spoon, highlighting Rancho Gordo's specialty product, available at Athens Cooks.
Rancho Gordo Christmas Lima Bean showcased in a bowl, emphasizing its quality as part of Athens Cooks' specialty food selection.

Rancho Gordo | Christmas Lima Bean

by Rancho Gordo
Sold out
$10.50 - $10.50
$10.50
$10.50 - $10.50
$10.50
Availability:
Out of stock

Ever written off lima beans? These Christmas limas from Rancho Gordo will change your mind fast. With their gorgeous cream and red mottling, they look like holiday ornaments in the pot, and that chestnut-like texture turns silky creamy once cooked. We picked them because they're a total staff obsession, turning the lima bean stereotype on its head.

From Peru by way of fancy names like Fagioli del Papa in Italy, they bring a subtle nutty flavor that's perfect for stews, salads, or festive sides. Hearty and versatile, they level up your bean cooking without extra effort. Simmer up a batch, share the surprise, and watch friends get hooked.

Grown in the USA by Rancho Gordo.

  • Type: Heirloom Christmas Lima Beans
  • Origin: Peru
  • Texture: Chestnut-like, creamy
  • Flavor: Mild, subtly sweet
  • Uses: Soups, stews, salads, side dishes
  • Other Names: Fagioli del Papa, Chestnut Lima, Calico Beans
  • Package: Dried beans, ready for soaking and cooking

Weight: 1 lb

Volume:

Dimensions:

Rinse thoroughly before cooking Optional pre-soak 2–6 hours to reduce cooking time Simmer gently in water or broth until tender Salt near the end of cooking Pair well with herbs, aromatics, or olive oil

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