Carolyn's Farm Kitchen | Vermont Cheddar Scone
The pull of sharp cheddar melting into flaky layers, with a scone that crumbles just right alongside a steaming bowl of soup or cradling your morning eggs? Carolyn's Farm Kitchen spun their classic base into this Vermont Cheddar Scone Mix, layering in seasonings that let the bold, nutty cheese steal the show without overwhelming the tender bite. We love how it opens the door to your pantry rebels: fold in bacon bits, fresh herbs, or diced ham for a sandwich stunner, or keep it simple for stew-dipping bliss. Just butter, milk, eggs, and shredded cheddar get you to ten hearty rounds in one bowl, no frills required, and you can shape, freeze, and bake fresh whenever the week whispers for warmth. All-natural, skipping preservatives for that unadorned farm-table truth, it suits the rush of family suppers, the quiet of empty-nest evenings, or a campfire side. You'll turn ordinary meals into something shareable. Snag a pack and let the savory spark fly.
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