• Made in United States
• Contains: Wheat
• Ingredients: Chai Masala: Ginger, Cinnamon, Green Cardamom, Black Pepper, Clove, and Allspice.

Garam Masala: Nutmeg, Clove, Cinnamon, Black Peppercorn, Cumin Seed, and Green Cardamom.

Tandoori Masala: Kashmiri Chilli Powder, Cumin, Coriander, Turmeric, Kasoori Methi, Garam Masala, Ginger, Garlic, Chaat Masala, Lime Juice Powder, Citric Acid (*Contains trace amounts of wheat).

Chaat Masala: Amchoor, Black Salt, Cumin, Coriander, Black Pepper, Ginger, Mint, Ajwain, and Hing (*contains trace amounts of wheat).

Golden Milk: Turmeric, Cinnamon, Ginger, Black pepper, Nutmeg, Roasted Coriander

Madras Curry Powder: Coriander, Turmeric, Cumin, Fennel, Fenugreek, Black Pepper, Granulated Garlic, Cassia Cinnamon, Cloves, Cayenne.
• Shelf life: 24–36 months
• Storage: Shelf-stable
• Weight: 0.54 kg (1.2 lb)
• Dimensions: 17.3 x 16 x 5.1 cm (6.8 x 6.3 x 2 in)

• Storage: Keep in a cool, dry place away from direct sunlight to maintain freshness.
• Shelf Life: Best used within 24–36 months for optimal flavor.
• Sealing: Ensure the packaging is tightly sealed after use to preserve the spices.
• Moisture: Avoid exposure to moisture to prevent spoilage and clumping.
• Usage: For best results, use within a reasonable time after opening to enjoy the full flavor.