"Bao Bliss: Mastering the Art of Steamed Buns" Wednesday, May 15, 2024

Join our steam dumpling cooking class for an unforgettable unique culinary experience! 

Learn the art of crafting these delicate delights from scratch, from mixing the perfect dough to creating flavorful fillings. Our Chef Hunter will guide you through every step, sharing tips and techniques to master the art of steaming. We will be creating a popular Chinese mushroom filling, and a traditional pork belly. Get ready to savor the satisfaction of making and enjoying these classic dumplings, a staple in many Asian cuisines. No experience needed, just a love for good food and great company!

Sparkling wine served upon arrival, and a separate wine during the entree.

10% off retail items in the store on the day of class. (excluding electronics, books, and food items)