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Aldo Viola | Saignée Rosso.

Aldo Viola | Saignée Rosso 2016

by Aldo Viola
$0
$50.00 - $50.00
$50.00
$50.00 - $50.00
$50.00

Pickup available at 100 Prince Ave.

Usually ready in 1 hour

Aldo Viola's 2016 Saignée Rosso is a vibrant, natural red blend of Nerello Mascalese, Perricone, and Syrah from Sicily. Light, juicy, and savory, it offers notes of Morello cherry, black plum, and balsamic spice with a smoky, mineral finish. Crafted with zero additives and aged in stainless steel, this unfined and unfiltered wine is bright yet earthy—a soulful nod to Sicily's raw beauty and Aldo's French-Sicilian roots.

  • Name: 2016 Aldo Viola Saignée Rosso
  • Region: Alcamo, Sicily, Italy
  • Grapes: Nerello Mascalese, Perricone, Syrah
  • Alcohol: 12% ABV
  • Farming: Certified organic, biodynamic practices
  • Soil: Calcareous clay with red clay topsoil, marine fossil-rich
  • Vinification:
    2 weeks maceration (some whole cluster)
    Co-fermented
    Aged in stainless steel
    No SO₂, zero additions
    Unfined & unfiltered
  • Production: 200 cases
  • Winemaker: Aldo Viola

Weight:

Volume: 750 mL

Dimensions:

  • Store in a cool, dark place (55–60°F recommended)
  • Serve slightly chilled (around 55°F)
  • Expect natural sediment—decant if desired
  • Drink now or within 2–3 years for peak freshness
  • Pairs well with grilled veggies, cured meats, tuna, mushroom dishes, or charcuterie
  • Ideal for fans of natural, minimal-intervention wines like Frank Cornelissen
SKU AVSA