Join Chef Alejandro Ortiz for a hands-on adventure into the world of Chinese dumplings. With years of experience and a genuine passion for dumpling-making, Chef Alejandro is excited to teach you all the techniques you need to create these delicious treats right at home.

About the Class: Inspired by his time at Aman at the Summer Palace in Beijing, Chef Alejandro learned the intricate art of dumplings from the local experts. Now, he's bringing those secrets to you. You'll learn how to mix, roll, shape, and cook traditional pork dumplings (with a chicken option available for those who request it).

What You’ll Learn:

• Dumpling Dough: Make your dough from scratch.
• Filling and Pleating: Choose the right fillings and master the pleating technique to ensure your dumplings are as beautiful as they are tasty.
• Complementary Salad: Whip up a vibrant Asian salad with a ginger sesame dressing to pair with your dumplings.

Why This Class Is Great:

• Get Hands-On: Dive into dumpling dough and get interactive with every step of the cooking process.
• Learn from the Best: Chef Alejandro’s rich background and training in Beijing make him the perfect guide.
• Enjoy the Feast: Not only will you learn, but you'll also enjoy eating your creations.

Special Offer: All class participants will enjoy a 10% discount on most items in the store on the night of the class.

Dietary Needs: Please let us know if you need a substitution for pork when you sign up.

Ready to Roll? Space is limited, so be sure to sign up soon to secure your spot. Come ready to mix, roll, and taste your way through the art of dumplings with Chef Alejandro.